Boiled food of onion and beef

*Ingredients
Onion:1

Beef:200g

Potato:2 pieces

Sugar:3 teaspoons

Soy sauce:1 big spoon

Mirin:1 teaspoon

Salad oil:Proper quantity

*Instructions
1:The onion is cut in half length. And, the cut is kept down according to the fiber completely. About 1 centimeter of the thickness might be good.

2:Beef is cut in about 4 centimeters. Let's cut it in the size that eats easily.
3:The potato peels off the skin. And, 4 capitation to length. The potato 4 capitation is cut at random, and made a size eaten in short further warring.

4:The salad oil is added to the pan and heats it. And, it stir-fries adding beef. The potato and the onion are added, and, in addition, it stir-fries for about 1 minute when discoloring.

5:Water is added to '4'. Let's add the amount of the hiding of all materials in water.

6:'5' is boiled by the high heat. Because lye comes out, it cleans it by scooping it with the tool to take lye.

7:Sugar, the soy sauce, and the mirin are added when boiling up. And, it makes to the medium flame and it boils for about 15 minutes.

8:Completion.

*Tips
1:The time cooked at the end is long because of heating in the potato.