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June 08, 2008

Chinese style salad of cabbage

June 8, 2008 11:00 AM | cooked , meat , recipes , side , vegetable & fruit

Chinese style salad of cabbage Image*Outline
The texture of the cabbage and painful of ginger match to exquisiteness. Because the dressing of an easy Chinese style was made from sesame oil and vinegar, let's get it delicious putting it.

Chinese style salad of cabbage Image*Ingredients




Sesame oil:1/2 teaspoons

Salad oil:1 big spoon

Vinegar:1 teaspoon

Soy sauce:1 teaspoon

Pepper:Proper quantity

1:Ginger is finely chopped and put in the bowl. And, mix@well it adding sesame oil, the salad oil, vinegar, the soy sauce, and the pepper.

2:The cabbage, the cucumber, and the ham long and slenderly cut of each. And, mix well it.

3:'2' is piled up in the plate. And, '1' is put on before it eats.


1:It might be also good to add a small amount of sesame and the hot sesame oil at the end.

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