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June 13, 2009
Banana bread
June 13, 2009 03:59 PM | cooked , dessert , microwave , recipes , staple , vegetable & fruit
*Outline
The bread of the banana taste was made from a minimum material using neither milk nor the egg. Tasting near the cookie where the smell of the banana drifts rather than bread. It becomes delicious sweets with the sweetness of the western-style cakes style in adding the chocolate. Making when the banana remains might be good.
*Ingredients
Pancake mix:200g
Banana:2
Chocolate:50g
*Instructions
1:Chocort is cut in pieces with the kitchen knife in detail. And, the chocolate, the pancake mix, and the banana are put in the plastic bag. It often massages it on that.
2:'1' is massaged until the part of the powder disappears. And, the part on the edge of the plastic bag is cut small, and it begins to squeeze it on from there to the cooking seat.
3:'2' is burnt for 25 minutes with the oven of 170C.
4:Completion.
*Tips
1:Please massage the material well. However, the plastic bag tears when making efforts too much. Let's use a strong bag.
2:Please finely chop the chocolate. Please put after mixing the banana and the pancake mix often massaging it, and massage only a minimum frequency when you want to put the chocolate of big shape (When the chocolate is large, it becomes easy for the plastic bag to tear).
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