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November 17, 2007

Pan cake of sweet potato

November 17, 2007 01:55 PM | cooked , dessert , microwave , recipes , vegetable & fruit

Pan cake of sweet potato Image*Outline
The pan cake of which peculiar sweetness went out to use the sweet potato for the material. The volume feeling improves, and the texture also has the weight feeling of the rice cake.

Pan cake of sweet potato Image*Ingredients
Pancake mix:100g


Sweet potato:1/2

Black sesame:1 big spoon

Salad oil:1 teaspoon

Butter(or honey):Proper quantity

1:After it washes beautifully, the sweet potato peels off the skin. And, it cuts it in the hexahedron with all sides of 1 centimeter. And, it heats it with the microwave oven for about 2 minutes.

2:Milk is put in the pancake mix and you mixes well. In addition, you mixes it adding black sesame.

3:It crushes while adding '1' to '2', and mixes it.

4:The frying-pan is heated and the salad oil is poured. And, '3' is poured and it caps it. Whether it be possible to sometimes lift the lid and the fire goes are confirmed.

5:When do the scorch of respect where it touches the frying-pan of '4'(A lot of holes will open like the right photo), you upsets it. And, both sides are burnt.

6:You cuts it in a moderate size when grilling up. And, honey and butter are put.


1:Both are delicious even if it crushes when the sweet potato is mixed or it doesn't crush.

2:You may put the chocolate source instead of honey and butter.

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