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October 11, 2008
Sweet jelly made from bean jam with sugared beans
October 11, 2008 05:30 PM | cooked , dessert , recipes
*Outline
Sugared beans that extended sweetness to a full mouth were supplied to the sweet jelly made from bean jam. Two textures stimulate one's sense of taste. A luxurious article that can enjoy double "Sweetness" (the sweetness of the sweet jelly made from bean jam and the sweetness of sugared beans).
*Ingredients
Powder agar-agar: 2/3 teaspoons
Sugared beans:2 big spoons
Granulated sugar:1 big spoon
*Instructions
1:Water 120cc and the powder agar-agar are put in the pan and heat it by the low flame. Boil it for about 1 minute while mixing it when seeming to boil. And, it shuts off the heat.
2:Water 120cc is put and mixed with '1'. And, granulated sugar is put and mix it further.
3:'2' is poured in the container for the type removing.
4:When steam doesn't stand from '3', sugared beans are put. And, leave it as it is for about 30 minutes.
5:'4' is put in the refrigerator and cool it.
6:Completion.
*Tips
1:When the sweet jelly made from bean jam is made from powdered green tea, the new tasting that bitterness mixed with sweetness is born.
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