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October 10, 2009

Biscuit sandwich with the raisin

October 10, 2009 11:51 AM | cooked , dessert , microwave , recipes , vegetable & fruit

Biscuit sandwich with the raisin  Image*Outline
When the biscuit heats with a microwave oven, I become the resistance to the teeth such as the cookie. I used the characteristic well and did it in a stylish cookie style across the raisin between. Because the condition of the stomach and intestines is good, I think it is good for a snack.

Biscuit sandwich with the raisin Image*Ingredients
A biscuit:An appropriate amount

A raisin:An appropriate amount

ButterFA small quantity

1:Display biscuits and put a raisin on the top.

2:Ride a biscuit on one '1' more and, across the raisin, wrap it in a saran wrap by one set.

3:Heat '2' with a microwave oven for approximately 1 minute.

4:Take out '3' from a lap, and a small quantity puts butter on the top.


1:I take off an upper biscuit and put whip creep after having heated with a microwave oven, and what I close the cap of in a biscuit again will be good.

2:Bean jam and the jam will be good in substitution for a raisin, too.

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